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Tuesday, August 19, 2008

Rahmania to 'Italia'

This weekend I enjoyed some Mutton Tikia, Paranthas and Biryani from Rahmania in my own 'pada'. This tiny eatery with three tables is the perfect place to come for a quick yet sumptuous bite. The food apart the sheer joy of the curteous staff there makes it all the more worth a visit on those days when we don't cook at home. Thoda extra chillis or salad and they are ever willing to please and pamper you. Infact they ensure that you get a royal meaty piece of mutton if you're a regular.

This weekend also took me to Fire & Ice for some long awaited Pizaa, original Italian style with the thin crust. The place was packed to the bone. The experience was excellent especially meeting up with some old friends and making some new ones too. The service was good and there was this one bloke who was serving us who made the meal just that little bit more fun with his pleasant demeanour.

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